Common Table will be taking a temporary pause on soup subscriptions, please read here for more information. Also check out our Facebook page, as well as our Catholic Charities homepage, for more information in early January.
We apologize for any inconvenience this has caused.
Common Table works to reduce poverty in our community through job training. We provide training in the culinary arts to those who face barriers to employment, empowering them to achieve success in their careers and personal lives. During the 8-week program, students learn the basics of working in the food service industry and obtain Louisville Metro Food Service Manager’s Certification. Skills are refined through experiential learning in the kitchen as students prepare food for catering orders.
Common Table has an 70% job placement rate and graduates have been hired at the Omni, Collegiate, Eddie Merlot’s, Masterson’s, Levy and Kroger.
Training takes place Monday through Friday, 9am-2pm in the brand new facility in partnership with Dare to Care located at 1200 S 28th St, Louisville, KY 40211. Through classroom and hand-on learning, participants receive a total of 200 hands-on food training hours over eight weeks. During the course, participants take the Louisville Metro Food Manager’s exam and upon graduation students receive a certificate of completion, chef knife, and job placement assistance.
The following skills are taught during the course of the class in order to help the students establish gainful employment in the industry:
- Food safety and sanitation
- Kitchen safety
- Knife skills
- Food preparation and cooking methods
- Menu design and food costing
- Nutrition basics
- Customer service
- Resume building
Upcoming Class Dates:
March 4, 2024
May 6, 2024
July 8, 2024
Sep 2, 2024
November 4, 2024
Applications:
- Complete the Application:
- Fill out the online application form with accurate and detailed information.
- Ensure all required fields are completed before submission.
- Common Table Staff will Contact You:
- After submitting your application, our dedicated staff will review your information.
- Expect a call or email from Common Table staff to schedule a tour and interview.
- Schedule a Tour and Interview:
- Coordinate with our staff to find a convenient time for a tour of our facilities.
- Attend the scheduled interview to discuss your goals and expectations.
- Attend Your Intake Session:
- Upon successful completion of the interview, attend the intake session.
- Receive important information about the program and what to expect.
- Start the Next Cohort:
- Congratulations! You’re now part of Common Table.
- Begin your journey in the next cohort, surrounded by a supportive community.
Embark on a transformative experience at Common Table, where we combine culinary training with a mission to make a difference. We look forward to welcoming you.
If you have any questions please contact us at commontable@archlou.org or 502-637-9786.